High-density malt extract “EXTRA”

High-density malt extract “EXTRA” is a thick dark brown liquid that contains a combination of barley malt and barley in a ratio of 80/20. Malted barley provides the core flavor and aroma of the product, while barley adds sweetness and smoothness, providing the perfect balance of flavor and aroma.

The use of high density extract is a key factor in optimizing production processes.

Selection of high-density extract “EXTRA” ensures resource savings at all stages of production and contributes to the creation of more cost-effective products and expansion of the range.

• Has good coloring ability.
• The product shows a pure brown color, without any extraneous shades.
• In sufficient concentrations it gives the product a pleasant malty, bready aroma.
• Reduces the amount of sugar in the recipe.
• Reduces technological costs (easy to use, does not require additional equipment);
• Ensures label cleanliness because Absolutely natural and not an E-supplement.

74±2 %.

12 months from the date of manufacture under observance of transportation and storage conditions.